Overmont 2-in-1 Pre-Seasoned Dutch Oven with Skillet Lid (5 Quart) for Induction, Electric, Grill, Stovetop, BBQ, Camping

About this item

• CARING TIPS: Once you are done cooking make sure to dry completely after cleaning and, while the pot is still warm, lightly oil the inside with your cooking oil of choice. A super-thin coat is all you need.
• VERSATILE, SUPERIOR COOKING: Using the pot with lid, or just the lid as a skillet, use the dutch oven for broiling, searing, baking, frying, and sautéing on the stove and in the oven; withstanding temperatures well above what is considered safe for non-stick pans.above what is considered safe for non-stick pans.
• PRE-SEASONED COOKWARE: Treated with high-quality vegetable oil, with no synthetic coatings or chemicals, for out of the box seasoning to get you started.
• DURABLE AND ERGONOMIC HANDLES: Understanding that Grandma’s treasured recipes often overflow, we crafted two ergonomic handles to assist you in serving up family favorites. Each set comes with 2 silicone handle covers since the handles of cast iron cookware can become quite hot, so feel free to use oven mitts as well.
• FEATURES: Our Cast Iron Double Dutch Oven has a lid for roasts and non-knead bread recipes that doubles as a skillet, Conducts heat evenly and efficiently, and Measures 11x11x6.7”(lid included). Downloadable recipe e-book, filled with some great ideas available to !